In Kenya, a major UN-led cash and nutrition relief project is underway for informal workers facing a hunger crisis brought on by COVID-19, amidst warnings on Friday that the situation is likely even worse in many poorer countries.
Hundreds of tons of fresh and edible vegetables which are typically dumped because they do not meet the aesthetic requirements for export are ending up on the plates of hungry Kenyan students thanks to the UN’s World Food Programme (WFP).
The United Nations is working closely with the Kenyan Government to help prevent the spread of the deadly coronavirus or COVID-19. By Siddharth Chatterjee, United Nations Resident Coordinator to Kenya.
Together, Kenya and Uganda kick-start a Decade of Action to achieve the Sustainable Development Goals by partnering with the UN to address challenges that transcend country borders. By Siddharth Chatterjee (Kenya RC) and Rosa Malango (Uganda RC)