food

Act now to avert COVID-19 global food emergency: Guterres

Although the COVID-19 pandemic could push nearly 50 million more people into extreme poverty, this and other dire impacts of the crisis can be avoided if countries act immediately to shore up global food security, the UN Secretary-General said on Tuesday.

World Food Safety Day: From planting to your plate, everyone has a role to play

Eating contaminated food has caused an estimated 600 million people in the world, or almost one-in-ten individuals, to fall ill – 420,000 of whom die every year, two UN specialized agencies highlighted on Sunday, World Food Safety Day.

Biodiversity ‘fundamental’ for global food systems, at “heart’ of development – UN agriculture chief

Because the production of everything we eat transforms the environment, the United Nations agriculture chief told a high-level UN meeting on biodiversity that careful discussions are needed to decide on the scale of acceptable transformations. 

UN agency sounds alarm: Dwindling agrobiodiversity ‘severe threat’ to food security

To help ensure the most-consumed foods don’t disappear in the face of the climate crisis, farmers must cultivate crops able to resist environmental shocks and other stresses, the Food and Agriculture Organisation (FAO) highlighted in a new set of conservation guidelines published on Thursday.

Wednesday’s Daily Brief: Soaring obesity rates, sustainable development funding alliance, new UN office to support Haiti

A recap of Wednesday’s main stories: Poor global diets triggering obesity; cancer incidents expected to rise indicates new 'atlas'; CEOs join UN to tackle SDG funding; New UN Mission launches in Haiti; to blend better into Big Apple life, NYC restaurant gives migrants, refugees and fresh start.

Monday’s Daily Brief: 70,000 children displaced in northeast Syria, Guterres commends UN-led peace deal for Ecuador, deadly airstrikes in Libya's Tripoli

A recap of Monday’s stories: UNICEF estimates some 70,000 children have been newly displaced in northeast Syria; UN chief sounds alarm on threat of ISIL amid fighting in Syria; Secretary-General welcomes start of Ecuador peace dialogue; Deadly Libya attacks 'blatant violation' of human rights; Food agencies reveal scale of global food waste problem. 

Culture is ‘the best diplomacy we know’, UNESCO assistant chief declares

Beyond nourishing us, food can serve as “a great path to follow” to understand the development changes that are needed for a sustainable future.

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‘From farm to plate’, first-ever World Food Safety Day demonstrates the need to take unsafe food off the menu

Unsafe food kills an estimated 420,000 people every year, the head of the World Health Organization (WHO) said on Thursday, just ahead of the first-ever UN World Food Safety Day. Children under-five are the most at risk, carrying 40 per cent of the foodborne disease burden, amounting to 125,000 deaths every year.

The Baldwins talk healthy eating, and a healthy planet

We have been “absolutely shameful stewards” of the environment, according to Academy Award-nominated actor and activist Alec Baldwin, who stopped by our UN News studio with his wife Hilaria after they spoke at the launch of a new UN-backed report that links food and health with a sustainable plan

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News in Brief 31 December 2018

  • International cooperation leads to a winning world, says UN chief
  • ‘Stealing’ food from hungry Yemenis ‘must stop immediately’
  • Afghanistan’s new presidential elections set for July 2019
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